【High-Quality】 Our kitchen knives are made of extraordinary quality high carbon steel, the steel is extremely hard and makes the blade and edge sharp and durable. The boning knives are sharpened by experienced craftsman. It performs better to maintain sharp edges than ordinary stainless steel. Because of this material, you may need to hand-wash it after each use and apply some oil to the blade regularly to keep it clean and dry to resist rust. 【Sharp Blade】 Hand Forged 16-degree edge on each side minimize cutting resistance, makes the kitchen knife ultra-sharp and helps you cut smoothly with ease. There is a finger hole in the meat butcher which provides a secure grip while cutting. The handcraft hammer pattern evenly distributed on the blade increases the blocked surface of air, reduces the resistance of cutting, meanwhile anti-sticking. 【Unique Design】 The Full Tang curved wood handle with ergonomic design. Therefore it is easy to grip and hassle-free maneuvering can prevent the meat cleaver from breaking down or dropping so you will not feel fatigued even after prolonged use. The handle is made of monzo wood which is firmly bolstered with 3 rivets, awfully sturdy and durable. There's a hole on the handle, so you can hang it anywhere you want. 【Multipurpose】 Our meat cleaver knife is not only fit for professional chefs but also amateurs. The kitchen knife is suitable for professional applications which include slicing, dicing, mincing, chopping vegetables, meat, fish, fruit, etc. The butcher knife is also equipped with a premium gift box, it is also the wise choice as a gift. 【Guarantee】 All of our boning knives pass strict quality control before being shipped. As a professional chef Knives manufacturer, our goal is to provide the highest quality at the best price. we provide 30 days unconditional return ensuring that our customers are always satisfied with our products and service.

【High-Quality】 Our kitchen knives are made of extraordinary quality high carbon steel, the steel is extremely hard and makes the blade and edge sharp and durable. The boning knives are sharpened by experienced craftsman. It performs better to maintain sharp edges than ordinary stainless steel. Because of this material, you may need to hand-wash it after each use and apply some oil to the blade regularly to keep it clean and dry to resist rust. 【Sharp Blade】 Hand Forged 16-degree edge on each side minimize cutting resistance, makes the kitchen knife ultra-sharp and helps you cut smoothly with ease. There is a finger hole in the meat butcher which provides a secure grip while cutting. The handcraft hammer pattern evenly distributed on the blade increases the blocked surface of air, reduces the resistance of cutting, meanwhile anti-sticking. 【Unique Design】 The Full Tang curved wood handle with ergonomic design. Therefore it is easy to grip and hassle-free maneuvering can prevent the meat cleaver from breaking down or dropping so you will not feel fatigued even after prolonged use. The handle is made of monzo wood which is firmly bolstered with 3 rivets, awfully sturdy and durable. There's a hole on the handle, so you can hang it anywhere you want. 【Multipurpose】 Our meat cleaver knife is not only fit for professional chefs but also amateurs. The kitchen knife is suitable for professional applications which include slicing, dicing, mincing, chopping vegetables, meat, fish, fruit, etc. The butcher knife is also equipped with a premium gift box, it is also the wise choice as a gift. 【Guarantee】 All of our boning knives pass strict quality control before being shipped. As a professional chef Knives manufacturer, our goal is to provide the highest quality at the best price. we provide 30 days unconditional return ensuring that our customers are always satisfied with our products and service.